Tuesday, April 15, 2008

Mexican Chicken

This is an easy and yummy Weight Watchers recipe that is a good dinner served with Spanish rice and a salad.

1 package taco seasoning
4 boneless skinless chicken breasts
1 cup salsa
1/4 cup fat free sour cream

Preheat oven to 375 degrees. Place chicken breasts and taco seasoning in a seal able plastic bag; shake to coat well. Spray casserole dish with cooking spray. Place chicken in casserole dish. Bake 30 minutes. Top with salsa about 5 minutes before breasts are done. Top with sour cream before serving. One serving is 4 points.