Saturday, October 20, 2007

White Chicken Chili

Although I love to cook and make many things from scratch, I also use some ready made products to help me get good meals on the table fast. This white chicken chili starts with a mix made by McCormick that is spicy and absolutely wonderful! This is a meal that I can have on the table in less than 30 minutes and that my family adores!


1 T canola oil
1 pound boneless skinless chicken breasts, cut into 3/4 inch cubes
1 package McCormick White Chicken Chili Seasoning Mix
1 cup water
1 can northern beans
1 can canelli beans


Heat oil in large skillet on medium high heat. Add chicken- cook and stir for 5 minutes or until cooked through. Stir in seasoning mix, water, and beans. Bring to a boil. Cover and simmer 10 minutes.


TIP OF THE DAY: To make this super simple meal even more simple- use pre-cooked diced chicken that can be found near the deli meat at the grocery store.


Tomorrow's Daily Special: Apple Pie Bread

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